Chicken

½ cup oil

grated onion

1 tbs garlic paste

1 tbs ginger paste

1 cup tomato puree

1 cup tomato sauce

½  cup vinegar

¼ cup Worcestershire sauce

½  cup caramel brown sugar

1 tbs chilli paste

1 tsp lemon pepper

2 tbs fresh lemon juice 1 cup water salt to taste

Heat oil in a pot

Saute onion, garlic and ginger for 4-5 minutes

Stir in remaining ingredients, except chicken wings

Allow to simmer for 20 minutes

Remove from heat and cool completely